Peter Gast

Where to find us

CHEFS' by Lise Timmer

Fine dining events, Pop-up restaurants, knowledge sharing, brand building, product placement, (pre-)opening management, R&D, innovation.

3 Fonteine Tulbagh SA

Luxury accommodation, warm hospitality, unspoiled nature, fine cuisine and curated wines to savour this unique experience! - 2026

Online

Peter Gast
Hospitality Management
Culinary Advisor - Culinary Director - 20y Michelin Starred Chef and restaurant owner: 2005 - SchultenHues NED - Graphite NED - 2025.

Currently working globally with CHEFS’ by Lise Timmer and serving as Resident Chef at De Kleine at Drie Fonteinen, Tulbagh, South Africa.

Private Chef
From casual gatherings to luxury events

Peter Gast offers exclusive private dining and bespoke culinary experiences at your home or business event. From intimate dinners and casual gatherings to fully catered luxury events, every experience is tailored to your wishes.

With over 30 years of Michelin-level hospitality experience, Peter Gast delivers creativity, professionalism, and exceptional service.

For larger productions, we collaborate with professional event agencies to provide complete event support and execution. Contact us to explore the possibilities. Available worldwide.

Check out our Instagram account for images of our past and current work - Food(Art) on a plate.

Jacqueline van Liere
Hospitality Management

Culinary advisor - Director of Operations - restaurant owner: 2005 - SchultenHues Zutphen - Graphite Amsterdam - 2025.
Currently working globaly
with CHEFS' by Lise Timmer.